Vetiver Grass: A Natural Solution for Erosion Control & Sustainable Coffee Farming in Vietnam

Vetiver grass plays a crucial role in preventing soil erosion and improving soil health for sustainable coffee farming in Vietnam. Through RECOFTC’s initiative, farmers are integrating Vetiver to enhance biodiversity, protect their land, and build climate-resilient farms. HuyEco supports long-term sustainability by engaging with farmers and promoting eco-conscious coffee cultivation.

How Soil Health Impacts Coffee Yield & Sustainability Organic Farming Insight

Discover how soil health influences coffee yield and long-term sustainability. Learn about organic fertilization, regenerative farming, and natural weed management for eco-friendly coffee production.

Growing Sustainability – How Small Farmers Are Shaping Vietnam’s Coffee Future

Coffee farmers in Vietnam face a dilemma—transitioning to sustainable practices means overcoming financial barriers, market challenges, and conventional farming mindsets. As a speaker at RECOFTC’s technical meeting, I work with local farmers to create real-world solutions for sustainable coffee, ethical sourcing, and community-driven coffee tourism.

Liberica Coffee – The Sustainable Future Amid Climate Change | HuyEco Coffee

Liberica coffee, known as Mít Coffee in Vietnam, offers a climate-resilient solution for sustainable coffee farming. Explore its unique characteristics, challenges, and innovative processing techniques with HuyEco Coffee’s commitment to sustainability.

Highland Arabica at HuyEco – Crafted by Altitude & Care

Discover how HuyEco Coffee cultivates premium Arabica beans through organic farming, biodiversity-friendly practices, and expert processing. From hand-picked cherries to precision roasting, our commitment to sustainability shapes every cup. Learn more!

Sustainable Robusta from Farm to Cup | HuyEco Coffee

Discover how HuyEco Coffee crafts premium organic Robusta through sustainable farming, meticulous hand-sorting, and a commitment to ethical coffee production. Explore our farm tours, café in Da Lat, and high-quality coffee products.

Handcrafted Coffee: A Sustainable Journey from Farm to Cup

Discover the full journey of hand-harvested coffee—from selective picking, manual processing, and roasting, to building a sustainable farm-to-cup experience.

Building a Self-Sufficient Farm: Lessons from Coffee, Livestock, & Soil Restoration

A journey of self-sufficient farming—from raising cattle for compost to battling weeds, hosting farmstay guests, and navigating the challenges of sustainable coffee production

Sustainable Coffee Farming: A Small-Scale Farmer’s Journey Toward a Better Future

From depleted soil to quality coffee—this is the story of a small-scale farmer in Dalat, Vietnam, embracing sustainable practices to restore the land and preserve flavor