A memorable group moment at HuyEco—Haruka Yoshinari, an intern from Japan, joins Vietnamese participants in celebrating a day of hands-on learning in sustainable coffee cultivation, community connection, and ecological harmony.

From Japan to HuyEco: Haruka’s Journey into Sustainable Coffee Keep under 60 characters for optimal display on search engines. 📄 Meta Description: Haruka Yoshinari, a Japanese intern at HuyEco Coffee Farm, reflects on learning organic farm

  •   21/05/2025 06:07:00 AM
  •   Viewed: 221
  •   Feedback: 0
Haruka Yoshinari, a Japanese intern at HuyEco Coffee Farm, reflects on learning organic farming, biodiversity, and fairness in the coffee value chain.
From Ladakh to Vietnam: Alex’s Journey into Sustainable Coffee at HuyEc

From Ladakh to Vietnam: Alex’s Journey into Sustainable Coffee at HuyEc

  •   21/05/2025 05:59:00 AM
  •   Viewed: 174
  •   Feedback: 0
Alex Jensen, an ecological development expert from India, shares his internship at HuyEco Coffee Farm—exploring organic coffee, biodiversity, and community-based sustainability.
Latest posts
Statistics
  • Online17
  • Today1,065
  • This month28,230
  • Total674,936
You did not use the site, Click here to remain logged. Timeout: 60 second