Huy ECO

OBJECTIVE

I especially love the environment and the farmer at the same time, and I am also a freedom-loving person. I believe that nature is the key to sustainable development, and my mission is to heal the relationship between people and nature with chemical-free agriculture and agroforestry.
After finishing my degree in Agriculture , I returned to the countryside to become a farmer and co-founded Midori Farm, where we are trying to solve the problem of rural livelihoods by organic coffee production and Ecotourism services Farmstay .
As a small farm, we can stand from the farmer's perspective and quickly apply all solutions without waiting for enough support resources.I am grateful for the help of all the farmers I meet and see value in their work, and I want to work with them, not help them.

EDUCATION

  • Oct 2014 - May 2018 University of Agriculture and Forestry in Ho Chi Minh City
  • Major: Agronomy
  • Not graduated

CERTIFICATE EDUCATION

  • August 14, 2021 to September 12, 2021 - Vietnam School of Development
  • Content: Livelihood development

ACTIVITE

  • 21-24 August 2023, Mekong Young Farmer Exchange, Thailand Project SEVANA, GRAIN International, and Towards Organic Asia (TOA)
  • Represent
  • 20-25 rural young farmers from six countries linked by the Mekong River for an in-depth exchange, sharing perspectives and skills in achieving agroecological transitions
  • October 1 to October 20, 2023 in Delhi and Udaipur, India VCIL Travel School: Reimagining Education & Alivelihood Careers
  • Visit Creativity Adda Delhi & Shikshantar: The Peoples' Institute for Rethinking Education and Development.
  • Swaraj University, Swaraj Jail University in Udaipur Central Prison
  • Banyan Roots: A pioneer in Udaipur providing organic produce with innovative solutions that make organic food affordable
  • Aavaran: Enterprise, sustainable garment factory, natural dyeing.Etc.
  • Jan 2010 - Feb 2014 Dom Dom Phu Yen (humanitarian organizations) Volunteer
  • Together with members to organize donation and support programs for poor children in difficult circumstances in Phu Yen province

WORK EXPERIENCE

  • May 2017 - Present Midori Farm
  • Co-founder
  • Main responsibilities:
  • - Practice of converting traditional farming to no use of chemicals (fertilizers and pesticides) on the farm.
    - Practice producing premium and special coffee, selling products to the market.
    - Experimental model Farmstay
    - Ecotourism experience in the farm.
    Achievements and skills gained:
    - Agricultural skills in organic farming (no chemicals)
    - Skills in construction, project management and development
    - Empathize with nature, and farmers.

My current project:

Midori Farm: Established in 2017, testing a sustainable development model on a small farm scale (2 hectares), we stand from the perspective of a farmer with limited support to try operating a farm that does not use chemical use in farming. We produce coffee, do farmstay services, ecological tours and have a small vegetable garden for use and a few fruit trees.

Currently we have 5 members and 2-4 affiliated farms providing coffee products.

Website: midorifarm.vn

Midori Coffee: A coffee production experience from farm to cup, we try to produce coffee with a higher standard, focusing on consumer health and environmental protection. Then I realized that if the quality of coffee was higher, I could sell it at a higher price, supporting the transition to sustainable ecological farming.

Eco Tour: I operate short and long tours, to provide customers with an experience of how agricultural products are made. After Covid-19, we have realized that we are separated from nature, and now is the time to return. I hope I can connect and heal the relationship between people and nature through the introduction of decent production farms, while promoting the regional economy.