<?xml version="1.0" encoding="utf-8"?>
<?xml-stylesheet type="text/xsl" href="/assets/css/rss.xsl" media="screen"?>
<rss version="2.0" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom">
  <channel>
    <title>Blog - Sustainable Coffee &amp; Farmers</title>
    <link>https://huyeco.vn/en/blog/sustainable-coffee-and-farmers/</link>
    <atom:link href="https://huyeco.vn/en/blog/rss/sustainable-coffee-and-farmers/" rel="self" type="application/rss+xml" />
    <language>en</language>
    <pubDate>Fri, 24 Apr 2026 09:04:00 GMT</pubDate>
    <lastBuildDate>Fri, 24 Apr 2026 09:04:00 GMT</lastBuildDate>
    <copyright>
      <![CDATA[HuyEco - Coffee &amp; Culture]]>
    </copyright>
    <docs>https://huyeco.vn/en/rss/</docs>
    <generator>
      <![CDATA[NukeViet v4.0]]>
    </generator>
    <image>
      <url>https://huyeco.vn/uploads/label_front_ac1557982d5455a3eddc2e037bc5e791.png</url>
      <title>Blog - Sustainable Coffee &amp; Farmers</title>
      <link>https://huyeco.vn/en/blog/sustainable-coffee-and-farmers/</link>
      <width></width>
      <height>45</height>
    </image>
    <item>
      <title>Coffee Pulping Machine at HuyEco Coffee &amp; Culture | The First Step in Coffee Processing</title>
      <link>https://huyeco.vn/en/blog/coffee-pulping-machine-at-huyeco-coffee-culture-the-first-step-in-coffee-processing-70.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_70]]>
      </guid>
      <pubDate>Fri, 24 Apr 2026 09:04:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2026_04/img_20251221_093030-1.jpg" width="100" align="left" border="0">With 1‑ton/hour capacity, it transforms ripe cherries into beans for Honey and Washed processing. Visitors can witness the first step of coffee’s journey and learn how cascara and compost close the loop of sustainability.]]>
      </description>
    </item>
    <item>
      <title>Coffee Hulling at HuyEco Coffee &amp; Culture | Sustainable Coffee in Da Lat</title>
      <link>https://huyeco.vn/en/blog/coffee-hulling-at-huyeco-coffee-culture-sustainable-coffee-in-da-lat-68.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_68]]>
      </guid>
      <pubDate>Thu, 23 Apr 2026 03:04:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2026_04/z7754436082797_5ca60e7fefeb184a7a5929f2788475cf.jpg" width="100" align="left" border="0">Discover sustainable coffee in Da Lat at HuyEco Coffee & Culture. See hulling machines in action, learn how husks become compost, and experience eco‑friendly tours rooted in local culture.]]>
      </description>
    </item>
    <item>
      <title>Sustainable Coffee Practices in Da Lat: Lessons from the Highlands</title>
      <link>https://huyeco.vn/en/blog/sustainable-coffee-practices-in-da-lat-lessons-from-the-highlands-67.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_67]]>
      </guid>
      <pubDate>Sat, 21 Mar 2026 04:03:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2026_03/img_20260310_085825.jpg" width="100" align="left" border="0">Explore sustainable coffee farming in Da Lat with local K’Ho farmers. Learn how organic compost, soil health, and eco‑friendly practices shape Arabica and Robusta coffee. Join HuyEco Coffee & Culture to experience farm‑to‑cup sustainability.]]>
      </description>
    </item>
    <item>
      <title>About Our Valued Partner Farmers</title>
      <link>https://huyeco.vn/en/blog/about-our-valued-partner-farmers-65.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_65]]>
      </guid>
      <pubDate>Sat, 29 Nov 2025 13:11:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_11/527568418_3798383560306235_5214963988271066102_n.jpg" width="100" align="left" border="0">Discover the story of farmer Cường in Da Lat, Vietnam, and how Huyeco partners with smallholder farmers to grow Arabica coffee sustainably — without chemicals, with compost, and with deep respect for local culture]]>
      </description>
    </item>
    <item>
      <title>2025 Coffee Production Update — A Sustainable Commitment in Challenging Times</title>
      <link>https://huyeco.vn/en/blog/2025-coffee-production-update-a-sustainable-commitment-in-challenging-times-64.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_64]]>
      </guid>
      <pubDate>Fri, 14 Nov 2025 07:11:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_11/img_20251104_092524-min.jpg" width="100" align="left" border="0">Discover HuyEco’s 2025 sustainable coffee plan in Da Lat — featuring ripe cherry picking, honey processing, ethnic farmer partnerships, and zero-waste Cascara tea. Transparent, ethical, and climate-resilient from farm to cup.]]>
      </description>
    </item>
    <item>
      <title>Sustainable Coffee &amp; Local Culture Tour in Da Lat — Arabica, Robusta &amp; Ethical Farming</title>
      <link>https://huyeco.vn/en/blog/sustainable-coffee-local-culture-tour-in-da-lat-arabica-robusta-ethical-farming-63.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_63]]>
      </guid>
      <pubDate>Fri, 24 Oct 2025 04:10:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_10/img_1761028917833_1761045973182-min.jpg" width="100" align="left" border="0">Join our half-day coffee tour in Da Lat and explore sustainable farming, biodiversity, and local culture. Learn how Arabica and Robusta are grown, harvested, and roasted with care — from soil to cup.]]>
      </description>
    </item>
    <item>
      <title>Sustainable Coffee and Local Farming Realities in Da Lat HuyEc</title>
      <link>https://huyeco.vn/en/blog/sustainable-coffee-and-local-farming-realities-in-da-lat-huyec-61.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_61]]>
      </guid>
      <pubDate>Sat, 4 Oct 2025 13:10:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_10/img_20251001_102825-min.jpg" width="100" align="left" border="0">Explore the real-life challenges and hopes of coffee farmers in Da Lat. From strip-picked commercial harvests to raised-bed drying and chemical-free ecosystems — this story reveals what sustainable coffee truly means, and why HuyEco is committed to making it possible.]]>
      </description>
    </item>
    <item>
      <title>From Forest to Cup: A Personal Journey into Sustainable Coffee in Da Lat</title>
      <link>https://huyeco.vn/en/blog/from-forest-to-cup-a-personal-journey-into-sustainable-coffee-in-da-lat-60.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_60]]>
      </guid>
      <pubDate>Mon, 22 Sep 2025 07:09:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_09/img_20250915_103112-min.jpg" width="100" align="left" border="0">Follow a personal journey into Da Lat’s remote coffee farms, where sustainable living and local wisdom shape every bean — from forest to cup.]]>
      </description>
    </item>
    <item>
      <title>Inside HuyEco: How a Coffee Huller Machine Transformed Our Coffee Production</title>
      <link>https://huyeco.vn/en/blog/inside-huyeco-how-a-coffee-huller-machine-transformed-our-coffee-production-59.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_59]]>
      </guid>
      <pubDate>Sat, 23 Aug 2025 09:08:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_08/img_20250219_082148-min.jpg" width="100" align="left" border="0">Learn how a manual coffee pulping machine helped HuyEco improve quality, reduce waste, and share the story of sustainable coffee with travelers in Da Lat]]>
      </description>
    </item>
    <item>
      <title>From Forest to Cup: A Farmer’s Vision for Sustainable Coffee and Local Travel in Da Lat</title>
      <link>https://huyeco.vn/en/blog/from-forest-to-cup-a-farmer-s-vision-for-sustainable-coffee-and-local-travel-in-da-lat-58.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_58]]>
      </guid>
      <pubDate>Thu, 21 Aug 2025 03:08:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_08/z6929258307163_8ee90ad30a2acad65cec4963c7fcd45b.jpg" width="100" align="left" border="0">Follow the journey of HuyEco Farm in Da Lat, where coffee grows under forest canopy and sustainability meets community. Discover how regenerative farming and local tourism are reshaping Vietnam’s coffee culture]]>
      </description>
    </item>
    <item>
      <title>Field Notes from Xã Lát: Rooted in Regenerative Coffee &amp; Indigenous Farming</title>
      <link>https://huyeco.vn/en/blog/field-notes-from-xa-lat-rooted-in-regenerative-coffee-indigenous-farming-57.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_57]]>
      </guid>
      <pubDate>Sun, 3 Aug 2025 14:08:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_08/z6869892707049_e2ecf68bf56b15a3c6d375b971e1aa29.jpg" width="100" align="left" border="0">Join a behind-the-scenes journey to Xã Lát, Da Lat — where sustainable coffee isn’t a trend, but a quiet revolution. From compost-fed soil to community wisdom, this field note documents real partnerships and the honest work of regenerative farming.]]>
      </description>
    </item>
    <item>
      <title>Đưng K'Nớ: Brewing Sustainable Coffee in Vietnam’s Highland Forest</title>
      <link>https://huyeco.vn/en/blog/dung-k-no-brewing-sustainable-coffee-in-vietnam-s-highland-forest-56.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_56]]>
      </guid>
      <pubDate>Fri, 1 Aug 2025 07:08:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_08/z6862847441714_ff54d2eaa1f87060fc459526b8e8138f.jpg" width="100" align="left" border="0">Deep in Lâm Đồng’s misty highlands, the K’Ho people are crafting a new future from old wisdom. From forest tea to Vetiver planting, this journey explores how regenerative farming and indigenous culture are transforming the way we grow — and live — coffee]]>
      </description>
    </item>
    <item>
      <title>Living Coffee Ecosystem in Da Lat – HuyEco’s Way of Growing</title>
      <link>https://huyeco.vn/en/blog/living-coffee-ecosystem-in-da-lat-huyeco-s-way-of-growing-55.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_55]]>
      </guid>
      <pubDate>Sat, 19 Jul 2025 09:07:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_07/z6820496655438_b26ba6cab89b9f531961ff8604b16909.jpg" width="100" align="left" border="0">Step into a coffee garden where pineapple grows low, chili defends itself, and farmers trust the soil. HuyEco’s ecosystem is not a farm—it’s a way of life.]]>
      </description>
    </item>
    <item>
      <title>Grafting Resilience: How HuyEco Farmers Are Growing Climate-Smart Coffee in Da Lat</title>
      <link>https://huyeco.vn/en/blog/grafting-resilience-how-huyeco-farmers-are-growing-climate-smart-coffee-in-da-lat-53.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_53]]>
      </guid>
      <pubDate>Wed, 9 Jul 2025 14:07:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_07/z6788565339849_d1a08e399d5bcee7a8e04a1ebb515efa.jpg" width="100" align="left" border="0">Discover how HuyEco farmers in Da Lat are grafting Robusta onto Liberica rootstock to adapt to climate change—blending tradition, innovation, and sustainability in every cup.]]>
      </description>
    </item>
    <item>
      <title>HuyEco Arabica Coffee Tour – A Sustainable Farm-to-Cup Experience in Da Lat</title>
      <link>https://huyeco.vn/en/blog/huyeco-arabica-coffee-tour-a-sustainable-farm-to-cup-experience-in-da-lat-48.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_48]]>
      </guid>
      <pubDate>Tue, 17 Jun 2025 02:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img-20250515-wa0014.jpg" width="100" align="left" border="0">Discover the journey of coffee from farm to cup at HuyEco’s sustainable Arabica farm in Da Lat. Join our immersive tour to explore organic cultivation, hands-on coffee processing, and traditional brewing methods like Phin and V60. Taste specialty coffee and experience Vietnam’s rich coffee culture firsthand!]]>
      </description>
    </item>
    <item>
      <title>From Soil to Sweetness: A Steiner Education Journey Through Coffee &amp; Nature at HuyEco</title>
      <link>https://huyeco.vn/en/blog/from-soil-to-sweetness-a-steiner-education-journey-through-coffee-nature-at-huyeco-47.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_47]]>
      </guid>
      <pubDate>Fri, 13 Jun 2025 06:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img_9838-min.jpg" width="100" align="left" border="0">Discover how Steiner Education fosters hands-on learning at HuyEco, where students explore organic farming, coffee ecosystems, and sustainability through immersive experiences. A journey from compost to coffee, shaping future environmental stewards.]]>
      </description>
    </item>
    <item>
      <title>IEG Students Explore the Heart of Sustainable Coffee at HuyEco Farm</title>
      <link>https://huyeco.vn/en/blog/ieg-students-explore-the-heart-of-sustainable-coffee-at-huyeco-farm-46.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_46]]>
      </guid>
      <pubDate>Thu, 12 Jun 2025 06:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img_1518-min.jpeg" width="100" align="left" border="0">An immersive field trip to HuyEco Farm gave IEG students a hands-on look at sustainable coffee—from organic cultivation and defect sorting to live roasting and local cultural insights. A journey into purpose, flavor, and the future of ethical farming.]]>
      </description>
    </item>
    <item>
      <title>Vetiver Grass: A Natural Solution for Erosion Control &amp; Sustainable Coffee Farming in Vietnam</title>
      <link>https://huyeco.vn/en/blog/vetiver-grass-a-natural-solution-for-erosion-control-sustainable-coffee-farming-in-vietnam-45.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_45]]>
      </guid>
      <pubDate>Wed, 11 Jun 2025 12:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img_20250611_092021-min.jpg" width="100" align="left" border="0">Vetiver grass plays a crucial role in preventing soil erosion and improving soil health for sustainable coffee farming in Vietnam. Through RECOFTC’s initiative, farmers are integrating Vetiver to enhance biodiversity, protect their land, and build climate-resilient farms. HuyEco supports long-term sustainability by engaging with farmers and promoting eco-conscious coffee cultivation.]]>
      </description>
    </item>
    <item>
      <title>How Soil Health Impacts Coffee Yield &amp; Sustainability Organic Farming Insight</title>
      <link>https://huyeco.vn/en/blog/how-soil-health-impacts-coffee-yield-sustainability-organic-farming-insight-44.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_44]]>
      </guid>
      <pubDate>Tue, 10 Jun 2025 04:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/0828220902g_hdr-min.jpg" width="100" align="left" border="0">Discover how soil health influences coffee yield and long-term sustainability. Learn about organic fertilization, regenerative farming, and natural weed management for eco-friendly coffee production.]]>
      </description>
    </item>
    <item>
      <title>Topping vs. Natural Growth: Sustainable Coffee Farming &amp; Pruning Techniques</title>
      <link>https://huyeco.vn/en/blog/topping-vs-natural-growth-sustainable-coffee-farming-pruning-techniques-43.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_43]]>
      </guid>
      <pubDate>Mon, 9 Jun 2025 12:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img_20241110_091814-min-min.jpg" width="100" align="left" border="0">Discover how coffee farmers optimize yield and sustainability through natural growth and topping techniques. Learn how terrain, biodiversity, and long-term strategies shape the future of coffee farming at HuyEco]]>
      </description>
    </item>
    <item>
      <title>Green Bean Coffee Sorting: The Key to Sustainable Quality &amp; Ethical Farming</title>
      <link>https://huyeco.vn/en/blog/green-bean-coffee-sorting-the-key-to-sustainable-quality-ethical-farming-42.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_42]]>
      </guid>
      <pubDate>Sun, 8 Jun 2025 13:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img_0103.jpg" width="100" align="left" border="0">Discover the essential process of sorting green bean coffee for sustainable farming and premium quality. Learn how ethical coffee production balances tradition, technology, and real-world challenges to meet global standards.]]>
      </description>
    </item>
    <item>
      <title>Arabica Coffee Farming: From Nursery Bed to Sustainable Cultivation</title>
      <link>https://huyeco.vn/en/blog/arabica-coffee-farming-from-nursery-bed-to-sustainable-cultivation-41.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_41]]>
      </guid>
      <pubDate>Sat, 7 Jun 2025 09:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img_20240520_120953-min.jpg" width="100" align="left" border="0">Explore the journey of nurturing Arabica coffee seedlings, from seed germination to field planting. Learn sustainable nursery techniques and climate adaptation strategies for modern coffee farming.]]>
      </description>
    </item>
    <item>
      <title>Growing Sustainability – How Small Farmers Are Shaping Vietnam’s Coffee Future</title>
      <link>https://huyeco.vn/en/blog/growing-sustainability-how-small-farmers-are-shaping-vietnam-s-coffee-future-40.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_40]]>
      </guid>
      <pubDate>Fri, 6 Jun 2025 05:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img_20250517_153506.jpg" width="100" align="left" border="0">Coffee farmers in Vietnam face a dilemma—transitioning to sustainable practices means overcoming financial barriers, market challenges, and conventional farming mindsets. As a speaker at RECOFTC’s technical meeting, I work with local farmers to create real-world solutions for sustainable coffee, ethical sourcing, and community-driven coffee tourism.]]>
      </description>
    </item>
    <item>
      <title>What I Learned About Sustainable Farming from the Mekong Region</title>
      <link>https://huyeco.vn/en/blog/what-i-learned-about-sustainable-farming-from-the-mekong-region-39.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_39]]>
      </guid>
      <pubDate>Thu, 5 Jun 2025 13:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/invitation-lettervietnam-_page-0001.jpg" width="100" align="left" border="0">At the Mekong Young Farmer Exchange, I met incredible farmers tackling real sustainability challenges—each with their own struggles and innovations. From raised vegetable beds for elderly farmers to organic composting solutions, these experiences reshaped how I see sustainable farming. I’m bringing these lessons home, taking small but meaningful steps to support farmers and promote ethical coffee through HuyEco]]>
      </description>
    </item>
    <item>
      <title>HuyEco Robusta Coffee Tour – A Sustainable Da Lat Experience</title>
      <link>https://huyeco.vn/en/blog/huyeco-robusta-coffee-tour-a-sustainable-da-lat-experience-38.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_38]]>
      </guid>
      <pubDate>Thu, 5 Jun 2025 12:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img-20250515-wa0009-min.jpg" width="100" align="left" border="0">Discover the farm-to-cup journey at HuyEco in Da Lat, Vietnam, where guests explore sustainable coffee farming and experience firsthand the harvesting, processing, roasting, and brewing of specialty coffee. Join this exclusive half-day tour to learn why high-quality, hand-picked coffee is different from commercial varieties and meet the farmers who cultivate each bean with care.]]>
      </description>
    </item>
    <item>
      <title>Coffee Quality Control – From Farm to Cup at HuyEco</title>
      <link>https://huyeco.vn/en/blog/coffee-quality-control-from-farm-to-cup-at-huyeco-37.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_37]]>
      </guid>
      <pubDate>Wed, 4 Jun 2025 12:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/z6670094685888_a1de37a406cfe82a5b109b0e662e8e2b.jpg" width="100" align="left" border="0">Discover how HuyEco ensures coffee quality: ripe cherry picking, clean processing, precision roasting, and full traceability for sustainable excellence.]]>
      </description>
    </item>
    <item>
      <title>How to Identify High-Quality Green Coffee Beans – A Guide to Sustainable Coffee with HuyEco</title>
      <link>https://huyeco.vn/en/blog/how-to-identify-high-quality-green-coffee-beans-a-guide-to-sustainable-coffee-with-huyeco-36.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_36]]>
      </guid>
      <pubDate>Wed, 4 Jun 2025 03:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/img_20241217_163558-min.jpg" width="100" align="left" border="0">Wondering how to evaluate green coffee beans? Learn key techniques for spotting defects, assessing ripeness, and choosing premium specialty coffee. Discover why HuyEco selects only the finest beans for a sustainable coffee experience.]]>
      </description>
    </item>
    <item>
      <title>Liberica Coffee – The Sustainable Future Amid Climate Change | HuyEco Coffee</title>
      <link>https://huyeco.vn/en/blog/liberica-coffee-the-sustainable-future-amid-climate-change-huyeco-coffee-35.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_35]]>
      </guid>
      <pubDate>Tue, 3 Jun 2025 14:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/477293235_948922504010960_6574588154699558101_n.jpg" width="100" align="left" border="0">Liberica coffee, known as Mít Coffee in Vietnam, offers a climate-resilient solution for sustainable coffee farming. Explore its unique characteristics, challenges, and innovative processing techniques with HuyEco Coffee’s commitment to sustainability.]]>
      </description>
    </item>
    <item>
      <title>Highland Arabica at HuyEco – Crafted by Altitude &amp; Care</title>
      <link>https://huyeco.vn/en/blog/highland-arabica-at-huyeco-crafted-by-altitude-care-34.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_34]]>
      </guid>
      <pubDate>Sun, 1 Jun 2025 14:06:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_06/1128220919b_hdr-min.jpg" width="100" align="left" border="0">Discover how HuyEco Coffee cultivates premium Arabica beans through organic farming, biodiversity-friendly practices, and expert processing. From hand-picked cherries to precision roasting, our commitment to sustainability shapes every cup. Learn more!]]>
      </description>
    </item>
    <item>
      <title>Sustainable Robusta from Farm to Cup | HuyEco Coffee</title>
      <link>https://huyeco.vn/en/blog/huyeco-coffee-sustainable-robusta-from-farm-to-cup-33.html</link>
      <guid isPermaLink="false">
        <![CDATA[blog_33]]>
      </guid>
      <pubDate>Sat, 31 May 2025 14:05:00 GMT</pubDate>
      <description>
        <![CDATA[<img src="https://huyeco.vn/uploads/blog/2025_05/img_20250331_162405_1.jpg" width="100" align="left" border="0">Discover how HuyEco Coffee crafts premium organic Robusta through sustainable farming, meticulous hand-sorting, and a commitment to ethical coffee production. Explore our farm tours, café in Da Lat, and high-quality coffee products.]]>
      </description>
    </item>
  </channel>
</rss>